EquipmentFood & beverage vendingAutomatic Shaved Ice Dessert Vending Machine

Food & beverage vending / Commercial equipment

Shaved Ice Station

CT-BS310

A self-service format for cup-served frozen desserts.

Snow ice vendingConfiguration quotation
Cabinet size (supplier-listed)
105.5 × 85.5 × 205 cm (front width × depth × height)
Electrical input (supplier-listed)
200–240 V; frequency and plug to confirm
Display (supplier-listed)
21-inch screen

Power / machine weight: Not supplied in the dedicated specification pages

Request a quote No payment required · Quantity-based quotation
View specifications

Your model checklist

Start with the right fit.

Plan for the supplier-listed 105.5 × 85.5 cm cabinet and 205 cm height. Electrical load, drainage and service clearance remain to be confirmed.

  1. Recipe & serving materials

    Confirm compatible base mix, paper cups, toppings and sauces.

    More checks

    Request the production and pickup workflow for the exact snow-ice mechanism.

  2. Food hygiene & utilities

    Review ingredient storage, cold handling, daily cleaning and any fresh-water or waste-water arrangements.

    More checks

    Check supply voltage, ventilation and the installation surface.

  3. Operating support

    Confirm consumable sourcing, service access, wear or refrigeration parts and operator training.

    More checks

    Check model-specific food-contact documents, payment hardware and network requirements.

01The machine, up close

See how it works.

4 views

What distinguishes its visible layout?

Snow ice in a cup

W 105.5 × D 85.5 × H 205 cm

Which visible mechanism or output interface can I inspect?

Cup preparation in view

W 105.5 × D 85.5 × H 205 cm

How does the customer choose and collect?

Touchscreen • Collection opening

W 105.5 × D 85.5 × H 205 cm

What is the supported customer workflow?

01 Choose 02 Prepare 03 Collect

W 105.5 × D 85.5 × H 205 cm

02Plan its place

Match the space and the setup.

3 views

Will the cabinet fit the intended site and access route?

Supplier-listed cabinetHeight 205 cm

W 105.5 × D 85.5 × H 205 cm

W = front width · D = depth · H = height

Allow separately for operating access, refilling and the delivery route. Packed size is confirmed in the quotation.

View reference specifications

Which consumables or merchandise should I specify?

Sauce • Toppings • Base mix Recipe samples

W 105.5 × D 85.5 × H 205 cm

How might it fit an appropriate indoor venue?

Indoor venue application

W 105.5 × D 85.5 × H 205 cm

03Your brand and operation

Make it part of your business.

1 view

What must the operator plan for refill and care?

Cups • Base mix • Cleaning

W 105.5 × D 85.5 × H 205 cm

04From model to order

Build a clear quotation.

2 views

Which packing and destination details affect the quotation?

Packing Weight Destination

W 105.5 × D 85.5 × H 205 cm

View packing references

What information starts an accurate model-specific quote?

Model • Quantity • Destination

W 105.5 × D 85.5 × H 205 cm

Request this model’s quote

Make it part of your brand

Your machine.
Your direction.

Brand artwork and a market-specific setup,
built around this reference model.

Supplier-listed cabinetHeight 205 cm

W 105.5 × D 85.5 × H 205 cm

W = front width · D = depth · H = height

Branding direction. Final artwork and configuration are approved for your order.

Build your quote brief

What does your venue need?

Automatic Shaved Ice Dessert Vending Machine

Standard finish · 1–5 machines

Quote this configuration Open a full custom project

These are requested options. Payment compatibility, electrical supply, branding scope, minimum quantity and any setup cost are confirmed for this model before ordering.

Before you commit

Specifications & order details.

From the floor plan to the freight quote.
Make the next decision with the right information.

Start with the source values

Key supplier specifications.

Supplier reference: CT-BS310

Cabinet size (supplier-listed)
105.5 × 85.5 × 205 cm (front width × depth × height)
Electrical input (supplier-listed)
200–240 V; frequency and plug to confirm
Display (supplier-listed)
21-inch screen
Base mix capacity (supplier-listed)
12 L

Reference data. Confirm the final dimensions, power supply, payment setup and model before ordering.

Full supplier specifications7 source fields
Cabinet size (supplier-listed)
105.5 × 85.5 × 205 cm (front width × depth × height)
Electrical input (supplier-listed)
200–240 V; frequency and plug to confirm
Display (supplier-listed)
21-inch screen
Base mix capacity (supplier-listed)
12 L
Cup magazine (supplier-listed)
Approximately 70 paper cups; actual cup format to confirm
Recipe configuration (supplier-listed)
1 base mix, 2 sauce positions and 2 topping positions
Power / machine weight
Not supplied in the dedicated specification pages

Confirm for your project.

Review these model questions with your venue, destination and order scope.

Operation & consumables2 questions
  • Is the dessert shaved from a frozen cylinder, frozen mix or another mechanism, and can the actual cycle be demonstrated?
  • What operating power, cleaning cycle, ingredient storage temperatures and cup size apply?
Market & configuration3 questions
  • Which input voltage, mains frequency, plug and local payment provider are required?
  • What language, artwork, cleaning plan, consumables and spare-parts scope will the operator need?
  • Which model-specific documents are available for the destination market?
Order & delivery2 questions
  • Which destination country, operating site and expected order quantity should the quotation cover?
  • What are the order-specific lead time, packing dimensions, shipping weight and warranty terms?
Send us your floor plan requirements
Packing & delivery
AI-enhanced reference of upright plywood equipment crates in a warehouse
Warehouse cratingAI-enhanced partner reference

Agree the crate, protection and packed dimensions for your equipment.

Visual references, not shipment records. Packing and delivery are agreed in your quotation.

BUILT AROUND YOUR ORDER

From model to delivery.

We bring your Shaved Ice Station configuration, custom requirements and delivery scope into one equipment proposal.

  1. 01
    Model & configuration

    Confirm the build, branding and local setup.

  2. 02
    Packing & route

    Agree packed measurements and the shipping scope.

  3. 03
    Handover & support

    Review unloading, available manuals and spare parts.

From shortlist to quotation

Let’s build your quote.

Tell us where it’s going. We’ll review the machine, your selected options and the shipping scope.

Automatic Shaved Ice Dessert Vending Machine
Automatic Shaved Ice Dessert Vending Machine1–5 machinesStandard finishDiscuss with meConfirm for my marketEdit configuration

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Automatic Shaved Ice Dessert Vending Machine
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No payment required. Final price and availability are confirmed in your quote.

Shaved Ice Station1–5 machines